ok so im trying to make berry bun/ooey gooey balls, but without a recipe. literally im making one up. so i made pastry dough (which takes forever. litereally i started yesterday) and then i'm planning on putting raspberry filling and cream cheese frosting inside. does that sound like it would work? anyways so my plan is to roll out the dough, fill it, then turn it into a ball. buuuuut idk how to bake/cook them and keep them in a ball shape. can i fry it in oil? should i bake them in muffin tins? should i put them on a pan and use tin foil to make a circle to hold it in the air? or should i just put them strait ont he pan?? do you think this will work and tast good?????!?!?!?!?!?????
I NEED HELP!!!!!!!!!
Uuuuuuuuuhhhhhhhhhh I know! HARNESS THE POWER OF THE SUN!!!!!!!!!!!!!!!!!!!!!! *Pulls out giant magnifying glass*
I haven't a clue but yum! It's cool how he added food elements into his story... I've never had a draw for that but it sure makes for fun cookbooks
I feel like I'm watching the Great British Baking Show right now 😅
Ummm uhh I would probably recommend muffun tins in the oven, but maybe spray the tins first with cooking spray?
Those sound delicious!